Open KitchenDistance from the centre of Kingsbridge: 4.5 miles
Join us in February for a delicious day of cookery demos with the cove’s very own Ian MacDonald showcasing a selection of his favourite dishes and sharing a few of the secrets that make Soar Mill dining so special…
And once you have witnessed, then it’s time to enjoy a delightful lunch and very indulgent guided Taittinger Champagne Tasting, hosted by restaurant manager Sylwestra Salata. A man who certainly knows his bubbles!
£49 per person