Salcombe Harbour Hotel

The hotel's stylish restaurant, The Jetty, takes full advantage of its waterfront location, with award-winning Chef Alex Aitken creating enticing menu concepts.

Serving local and seasonal dishes, with fish landed daily and a local larder of delicious seasonal produce on its doorstep, The Jetty offers an exceptional Salcombe dining experience.

With our spectacular location overlooking the estuary, our Jetty restaurant drifts out onto a number of outdoor terraces. We also offer a fantastic cocktail list, rooftop terrace and resident DJs, al fresco lunches and dancing under the stars.

Lunch from 12pm to 2.30pm, aftertoon tea from 3.30pm to 4.30pm, and dinner from 6pm to 9.30pm